Blue Windows Wine Blog

Divine wine wednesdays at the Bistro

2009-08-27T06:51:00.000-07:00

Summer Whites!

My Green Bay Packer sommelier advised me to restart our Wine Club meetings and our first Divine Wine Wednesday was held at the Bistro (15250 S. Tamiami trail, Ft Myers 33908) on Wed September 26th.
Our Reception wine was a Proseco. We paired it with Fresh Golden Pineapple, Fresh Figs, and sweet Cantaloupe.
I also made a smoked Salmon spread on crostini with Capers, Chives and Dill and it was delicious!
After the usual tasting information and guidelines, we tasted 5 different Summer Whites:
Verdicchio
Chenin Blanc/Viognier
Sauvignon Blanc
Gewurtztraminer
Pinot Gris

The Proseco was a big hit!

The Verdicchio was not very popular, nor was the Gewurtztraminer. Very close in their final ratings, the Chenin Blanc-Viognier blend from Pine Ridge, the Erath Pinot Gris and the Kenwood Sauvgnon Blanc were the most appreciated wines. After the tasting, we presented our guests with Lemon-infused Sea Scallops and Jumbo Shrimp with Beurre Blanc over Whole Wheat Angel Hair. We also served a Caprese Salad with our Balsamic dressing and fresh basil. I could not resist some fabulous looking apples at the store and I made some french apple tarts that were a delight! Log on to our website and request our newsletter to be invited to the next tasting! http://www.mybluewindows.com/

Trip to France

2008-09-12T08:08:00.000-07:00

Blue Windows Trip to France
What happens in Paris...
...Does not stay in Paris!...
We share!

Many of you were asking about our latest trip to France... Here is the Tales of this amazing race, a 6-day whirlwind that took us through some beautiful regions and allowed us to combine pleasure, business and family.

Tuesday September 2nd and Wednesday, September 3rd, 2008

How to lose a day in 8 hours...? Fly to France! It's that simple! Here is how it works: Board a plane in Atlanta at 3:00 pm and arrive 8 hours later at 6:30 am in Paris, THE NEXT DAY! I have done this trip many times and the jet lag still kills me. On a good note, we flew Delta and at today's flying standards, the service on board was good, efficient and the fact that I had selected emergency exit row seats, gave us plenty of leg room. Here is the kicker: in Paris, we only had 2 and a half hour to clear customs and immigration, to check in our connecting flight and to find our new gate. From past experience, it's impossible to accomplish if you have checked-in luggage. So... no big suitcase for you, Mari! (I must admit... Can you ladies imagine going to France for 6 days, having to attend a foo-foo family reunion with dancing involved and having only a carry-on with you? Leave it to Mari... she has become the packing expert!) We got off the plane at Charles-de-Gaulle and we started looking for our next gate... I can't imagine how any non-french speaking traveler can make it through that airport. Signage is practically inexistant, confusing and misleading. We stood in line shortly to ask for directions and just before it was our turn, the clerk got up, shook her head and left the counter... I guess it was break-time! Communists! Did I mentionned that most of the moving walkways were... non-moving? Broken or simply not turned on, I don't know, but it took us 45 minutes of walking to reach our gate. Of course we had to go through security again and the french authority confiscated my travel corkscrew although it had no blade attached to it... leave it to the largest wine consummers to take-away my most important travel accessory! Still hunting for that cup of Joe, I spotted an automatic dispenser. I felt real smart with my 15 Euros saved from a previous trip. That burst of optimism fell sharply after realizing that only coins would be accepted in this machine. Without any retail store around to give me change, I sat back and watch the sparrows that had gotten trapped in the terminal and had found refuge in the silk trees scattered in the waiting area. Without any announcement, the Air France staff started the boarding procedures and we finally sat in our new Airbus A-321 for a short (1 hour and 10 minutes) flight to Pau (P0), the Gateway to the Pyrenees mountains, located between France and Spain. Pau, being a small regional airport, proved to be a real joy to go through and the reserved car through Europcar was reach without a snag. I think we might have been upgraded too as we were led to a 4-door Fiat Pronto, powered by a diesel engine. (Diesel is cheaper in France and therefore considered an upgrade)

We left the airport for our first destination: Lourdes! This foothill city is home to a religious site where in 1858 (exactely 150 years ago) the Virgin Mary appeared to a local young girl by the name of Bernadette Soubirou. The grotto where the apparition happened is toured non-stop and processions of pelgrins visit the site and the Basilica built atop the grotto which is dedicated to the Madonna.

The water from the spring that mysteriously started during those apparitions is considered to have miraculous healing powers and people from all over the world come to Lourdes to collect and drink the water. As I am writting these lines, the Pope is on this site today (September 12th, and 13th) and I can only imagine what the croud is like.

Wisely we had booked a hotel. "La Solitude" hotel is located within walking distance to the Sanctuaries, with an underground parking, a riverfront terrasse for dining, a beautiful view of the fort and they let us check in at 2 pm. After dropping off our luggage, a refreshing shower (we are now on 20 hours of traveling) and a 2-hour nap, we proceeded towards the hotel-bar for a Kronenbourg beer and a glass of of dry white Jurancon. Yummy! We then battled the crouds and found our way through the Sanctuaries. Catholic or not, this place will move you. Between the beauty of the Basilica, the peaceful surrounddings, the sculptures around the walkways, the burning candles made to extend your prayers and the melting pot of people of all races, you can't help but feel the presence of the Lord. On a less spiritual note, be prepared for supermarket size stores full of God-zy stuff (Des Bon-dieuseries as my Mom would say in French!) over priced and made in Taiwan.

We left the Basilica in search of a place to dine and we found this Brasserie right alongside the river 'le Gave de Pau" which flows through Lourdes. Tired as we were, we started with a bottle of dry Rose' from the region. We shared a warm goat cheese salad, I opted for the duck breast with pommes frites (french fries!) and Mari had a sirloin with green beans. While it was not a gourmet setting, the meal was fine, the service attentive and we felt quite relaxed, especially after I ordered a second bottle of Rose'... Prices in restaurants are inclusive and tipping is not required. A couple Euros as a tip is always appreciated by the staff who is strictly on a fixed salary. At about 8 pm, in the middle of our dinner, our first server (a charming young woman who spoke some english) informed us that she had reached her limit of hours she could work and turned us over to one of her co-worker...We retired to our room, slept with the windows open hoping that the effect of the jet lag would be mild. Here is the view from our room:

Thursday, September 4th 2008

After a breakfast of Cafe-Creme and croissants, Mari and I left the hotel in our little car for the high country. We would end up in one of the most beautiful area I ever hiked in... Located only one hour or so south of Lourdes, Garvarnie is known for the mountain formation accesible by foot or by donkey, recessed 2 hours or so in the high country.

After a long hike to the base of the Cirque (an amphitheatre shape mountain) we were delighted to find a rural stop that were offering hikers refreshments and nutrition. Take a look:

Une Garbure. . ................................................................Jambon de Pays
(Cabbage and bean soup with smoked Pork).............. (Cured Ham)

The hike back down in the valley was a breeze but it required one more stop!

On our way back to the car, Mari found this appealing store with some of the local specialties:

After a relaxing late afternoon in Bareges (less than an hour from Gavarnie) where we found this cute little hotel with a Junior Suite, we dined like King and Queen! I started with l'assiette de Charcuterie de Pays (local pate', ham and saucissons) and Mari had a butter lettuce with melon balls and vinaigrete. For her entree, she had the fresh mountain trout done meuniere style, and I had the duck confit which is a way of cooking and preserving the duck in its own fat. We flushed our arteries with some local rose' first and then some red juice (Madiran) that had enough character to stain your teeth! Dessert consisted of local cheeses served with Black Cherry jam.

More about our trip down below!...

===>

Trip to France (Part two)

2008-08-12T06:33:00.001-07:00

September 12th, 2008

Blue Windows Trip to France

Part Two

Friday September 5th, 2008
While hiking, touring, dining is certainly a lot of fun, the whole purpose of the trip was to meet my folks and also attend a family reunion near Lourdes. Today was the day where we were supposed to meet up with my folks and also my brother Alain and his life-companion, Beatrice.

We rendez-vous in a village especially known in the winter as a ski resort and in the summer as a stage of the famous bicycle race "le Tour de France": La Mongie. Located just below the Col du Tourmalet, this village is also the starting point for the ascension of the Pic du Midi (12 000 feet) which can be access by a 15 minute cable car ride (30 euros per person). Unfortunately, due to winds in excess of 100 miles an hour at high altitude, the ride was closed. Oh well! Now that we had met my family, we had not other choice but to party!

I reunite with Mom after over 2 years...

Dad on the left. The Party has arrived!

My Bro...

Le Pic du Midi

Le Col du Tourmalet, a stage of the Tour de France

Dangerous mountain road...

After a well deserved lunch, we drove back down the other side of the mountain to meet up with the rest of the family, specifically my cousin Chantal and her husband Christian and many people for her side of the family. They have a lovely chalet with a breathtaking view of the valley:

Happy hour at Chantal and Christian

Burr! The wind picked up that night...

Dad working hard...

Accommodations in the village were simple, rustic and lovely!

Morning view...

The whole purpose of this trip was to attend this family gathering happening that evening to celebrate Chantal and Christian's 20 year anniversary. The dinner took place in a restaurant in town called 'Le Printania" and about 60 relatives and guests attending the party.

After the traditional Kir (Black Currant and White wine), we all sat down to enjoy the evening event. Mari and I felt special as we sat at the table of honor with Christian and Chantal. To my left, Michelle, my late Aunt's sister told me many things I did not about that side of our family. Living in the Bordeau region, Christian and Chantal had brought some amazing wines. This bottle, pictured below is called a Nebuchadnezzar and hold 8 liters:

Ma Cousine Chantal et moi

Christian et Chantal

Christian and the Winemaker with the bottle of 2002 Chateau-Ste Croix

And for Dessert: Champagne Rose

Mom and Dad

My brother Alain and Beatrice

Dance with Mom

Everybody is dancing!

And the next day, everyone says "Good Bye"!

It is time for us to head back to Paris for a short visit to the Champs Elysees.

L'Arc de Triomphe

Place des Ternes... Stop here and dine at "La Lorraine" for the freshest Seafood!

Haute Couture in Paris

It was time for us to head back to Charles de Gaulle and after a short night at our hotel near Champs Elysees, we went back to the metro and the R.E.R. to arrive at the airport an hour later.

Check-in was mostly uneventful and the 10-hour ride back to Atlanta, while long and tiring, was mostly pleasant. We arrive in Ft Myers later that evening, relived that hurricane "Ike" was no longer a threat to Florida.

Wanna go to France? Travel with us, we will take you places you never dreamed of!

Christian and Mari

239 849 0622

The Suckling Pig Underground Party

2008-08-12T06:33:00.000-07:00

Held on August 9th, Our Summer Series Underground Restaurant Featured a Cuban

Style Roasted Suckling pig

The sides were Pelau and Bannan Fris

The Low Country Boil & Claire at the Guitar

2008-07-09T13:05:00.000-07:00

Regardless of a less than desirable weather, the Low Country Boil was a success! In addition, Claire's talent was a ray of sunshine in the midst of a gloomy afternoon... Judge for yourself:

Claire's Opening Act

The Boil is coming out...

Bon Appetit!

Lisa,Kriti and Bob, Thomas, Greg and Kim, Jen

Lori and Dan

Thomas and Greg

And...

Ryan, our devoted helper!

Claire, Final Act!

Summer Whites and Tapas Party

2008-06-03T09:51:00.000-07:00

On Saturday May 17th, we held the Summer whites and Tapas party..

Wow!

Everyone responded really well to the "Bring-out your Summer whites" theme... Check this out:

Leslie and Karl

Tom and Jen

And the Tapas kept on coming!

Lynn, Dave and Renee, Capt'n "Big V", Mike and Michele

This is what sad people look like!

Claire and Jamie

Nancy contemplating Life...

The French Picnic / Underground Restaurant

2008-04-29T13:33:00.000-07:00

The French Picnic held at Capt'n Big "V" and Nancy's Estate in Alva was a tremendeous succeess due to ya'll's participation! The weather was perfect, the wine was flowing, and the friendship was ever so present. That's what it's all about! Did I mentionned the Food? Look at those plates...

March 08 Wine Club meeting: Red Meritage

2008-03-24T15:11:00.000-07:00

The March 08 Wine Club Meeting was held on Good Friday at Melissa and Joe's Home in Naples. The theme was Red Meritage. All the wines were very, very good! It was hard work to try and decide which ones were better than others. The Trinchero and the Dry Creek were slightly ahead by just a few points. Our hosts did an outstanding job with with an amazing array of Hors d'Oeuvres and the CorkDork was busy at the grill preparing 2 whole sides of Atlantic Salmon. The evening was capped off by a trip down to Fifth Avenue for some dancing and perhaps more libations... like we needed more....

Melissa and Janet Comparing tasting notes

This group was not having ANY fun...

Janet and her husband Jeff

The Cork Dork and his Accomplice!

Would you like to have fun too? Email christian@mybluewindows.com and visit www.mybluewindows.com

Pictures from February 08 Wine Club

2008-03-24T15:06:00.001-07:00

And the winner is....

As usual we had a lot of fun!

The Men of the Wine Club!

February Wine Club

2008-02-11T11:59:00.000-08:00

Announcing the February Wine Club Meeting!

The February Wine Club is to be held on FRIDAY (Not Saturday...) February 29th at the home of Brian and Julie in Cape Coral at 7 pm. The theme of the night is Spanish Wines. Each couple will bring a bottle of Spanish White wine of their choice and a bottle of Spanish Red wine of their choice as long as each bottle is valued to $20 or more! Please wrap your purchase in foil and chill the white before the meeting. Call the Cork Dork at 239-849-0622 as you make your purchase in an efffort to avoid duplication...
See you soon!
The Cork Dork
Christian@MyBlueWindows.com

The Economic Stimulus Package!

2008-02-11T11:26:00.000-08:00

In an effort to reduce your expenses, and still keeping in mind that you need the best in Underground Entertainment, Blue Windows has created a new dinner menu for Saturday February 16th. We hope that you can join us and we promise you as usual, a Grand Ole' Time!

...

The Paella Dinner

Saturday, February 16th at 6:30 pm

Tapas with Sangria:
Charred Beef
Spinach empanadillas
Grilled Cheese stuffed Jalapenos

Gazpacho

Seafood Paella
Traditional Valencian Rice Dish
Typically Served on Sundays
Loaded with the freshest Seafood

Wines
Rueda Verdejo Marques de Riscal 2006
Rioja Tremanillo Campo Viejo Crianza 2004

Crema Catalana
The Spanish Version of Creme Brulee

Coffee

Remy Martin V.S.O.P. and Licor 43
Cigars and Cloves Cigarettes
Donation: $35 Per person ($30 non-drinker) – RSVP with Prepay before Feb. 15th

Limited to 24 Special Guests See you at 6:30 pm

Location: Estero Questions? Call Mari 239-565-1608

http://www.mybluewindows.com/

January Wine Club Pictures

2008-02-11T11:11:00.000-08:00

The January Wine Club

It was all about Italian Reds!

Tom and Jen had a good time!

After all the work, we had to get some strengths...

Ric analysing the quality of Sandy's sauce!

It was phenomenal!

The next Wine Club is at the home of Brian and Julie in Cape Coral and the theme is "Spanish wines". Each couple should bring a bottle of Spanish white wine and a bottle of Spanish red wine valued at $20 or more! Don't forget to call the Cork Dork with your pick, as you purchase your wine, to avoid duplication.

See you on FRIDAY February 29th at 7 pm!

RSVP mari@MyBlueWindows.com

Christian@MyBlueWindows.com

The "Game" Dinner

2008-01-23T15:34:00.000-08:00

In addition to our Catering Business, we also play with our food! Join our Underground Restaurant held monthly. Scroll down for past dinner, and look right here for February's dinner:

Winter Series Blue Windows Underground Presents:
The Game Dinner

February 16th, 2008
For this dinner, the meat is purchased from Fossil Farms located in NJ
They offer the best in exotic, organic meats and game.

Reception
Assorted Hors D’oeuvres
Surprise Cocktail

First Course
Pheasant Breast
Grilled and Sliced, on a bed of Greens
Nuts and Berry dressing
Pinot Noir

Second Course
Rack of Antelope
Oven Roasted, Served with Merlot reduction
And Mushroom-Shallot Confit
Merlot

Third Course
Wild Boar Tenderloin
Grilled Whole, Sliced, Served with Sauce Cassis
Zinfandel

Dessert
Tarte Tatin

Coffee, Remy Martin V.S.O.P. and Cointreau

Donation: $85 Per person ($65 non-drinker) – RSVP with Donation before Feb. 10th
Limited to 16 Special Guests See you at 6:30 pm
Location: It's Underground, I can't write it here!
Questions? Email Christian@mybluewindows.com

The Rombauer Wine Dinner

2008-01-20T11:28:00.000-08:00

Winter Series Blue Windows Underground Presents:

Rombauer Wine Dinner

January 19th, 2008

Reception
Assorted Hors D’oeuvres
Surprise Cocktail

Lobster Bisque
With Sherry Wine
Rombauer Chardonnay

Iceberg Wedge
Crumbled Danish Blue Vinaigrette
Shaved Imported Proscuito
Rombauer Merlot

Twin Beef Tournedos
Asparagus and Crabbed Hollandaise
Roasted Shallot Brandied Demi Glace
Sautéed Baby Spinach
Rombauer Zinfandel

Napoleon with Berries
Coffee, Remy Martin V.S.O.P. and Cointreau

Limited to 16 Special Guests See you at 6:30 pm
Location: xxxxxxxxxxx, Estero, FL

Steve and Peggy with the Cork Dork and also Chef!

The Girls: Kim, Jen and Kristi...

The Cork Dork aka The Chef!

The kids table!

The Grown-ups!

Jayson and Steve before the cigars...

Look for the menu for our next winter series featuring an all Game menu to include pheasant, antelope and wild boar!

See you soon!

Blue Windows Catering and Chef Services 239-849-0622

www.mybluewindows.com

Christian@mybluewindows.com

January 2008 Wine Club Meeting Set

2007-12-31T06:00:00.000-08:00

Hello all you wine lovers....now that you all have unwrapped all your gifts and attempted to undecorate your holiday decor, plan on joining us for the January 26th Wine Tasting. The tasting will be at the usual 7pm and Ric & Sandy Black have graciously volunteered to host at their home in Fort Myers.

The Theme is focusing on tasting Italian Red Wines. Don't bother to chill your wine, room temperature is fine and of course call Christian when you are buying your wine to let him know your selection to avoid duplication. His cell is 239-849-0622, feel free to call anytime.

Remember to RSVP soon to Mari@MyBlueWindows.com as space is limited to 12 participants and we'd love to have you join us. Looking forward to seeing you soon, more details on address to be sent to you upon receipt of your RSVP - Talk to you soon!

Regards from Mari - The Cork Dork's Accomplice

Oui-oui Le French Dinner...

2007-10-15T19:44:00.000-07:00

Directly from "Gay Paris", Genevieve" a.k.a. Jen joined us for the French Dinner

Monsieur Vernon et Madame Nancy are comparing notes...

Everyone enjoyed the food... Coq au Vin was delicious!

Victor from Victor on the Vine enjoys a Kir Royal

The Blue Windows Staff... and more!

Laisse les bons temps roules...

(Let the good time rolls!)

Kim and Jen

Friends of Blue Windows

Cheers!

Mari and Friends of Blue Windows

Blue Windows Underground Dinner

2007-08-30T11:27:00.000-07:00

Blue Windows French Dinner
September 29th, 2007

Reception
Assorted Appe-teasers
Mini Quiche
Tapenade
Pate Crostini
Champagne Cocktail

Salad
Salade au Fromage
Butter Lettuce with Baked Brie en Croute
Tarragon Infused Vinaigrette Dressing
Bourgogne Aligote

Entrée
Coq Au Vin
Braised Chicken in Red Wine Sauce
With Pearl Onion, Lardons,
Glazed Potatoes and Baby Vegetables
Red Bordeaux

Dessert
Bananas Foster

Coffee…

Donation: $30.00 Per person – RSVP with Prepay before Sept. 23th
Dress Code: Casual Resort-Wear
Questions? Call Mari 239-565-1608

Pictures from the Lobster Fest:

And the Crowd goes Wild!!!

Gene and Nancy, Ric

Jill, Darcee, Jason and Karl

Vernon, Nancy, Rich and Georgia

Kim and Greg

Wine Club Meetings announced!!!

2007-08-01T10:32:00.000-07:00

Good News/Bad News!!!

Good News:

August meeting and September meeting dates have been finalized.

August 4th at Christian and Mari's, home of the Cork Dork and Blue Windows

Varietals: US Cabernets vs. Australian Cabernet

September 22nd at Jayson and Julie's home

Varietals: Syrah vs. Shiraz

Bad News:

Both Meetings are currently on waiting list...

Good News:

as part of our Blue Windows Underground Summer serie,

I am planning an all french dinner

at a reasonable price and it will include

Coq Au Vin

Date: September 29th

To avoid dissapointment, reserve a spot early.

Limited to 30 guests

French Pinot Noirs vs. Oregon Pinot Noirs

2007-07-13T13:52:00.000-07:00

The Oregonians won!

Fun was had by all and Rich and Georgia were of course, wonderful hosts!

"Belle Vallee" 2005 Reserve Pinot Noir was the overall winner. The Oregonians fared better than their French counterpart, as expected, with more fruit forward complexity. Remember, of course, that those wines were tasted with little food to avoid altering the flavors of the wine.

Join us again real soon for another dual featuring American Cabernets versus Australian Cabernets! DATE TO BE DETERMINED...

Dean and Janie

Beth, Marc, Tom and Rich

Georgia and Beth

Jen and Janie

Patty and Randy

Pictures from the Royal Dinner!

2007-07-02T08:17:00.000-07:00

The Royal Dinner:

The Surprise Cocktail: A blueberry Mojito!

One of the Hors D'oeuvres: Kabob Caprese!

The Royal Court!

Dessert: Very Moist Chocolate Cake

with Kaluha Cream and Creme Anglaise

Garnished with Fresh Raspberries

Pictures by adrielle Rudzitis treeoflifephoto@gmail.com

http://treeoflifephotography.typepad.com/tree_of_life_photography/

Wine Club Meeting: June 30th, 2007

2007-06-05T07:46:00.000-07:00

The Wine Club will meet again on June 30th at 7:00pm at Georgia and Rich' s house in South Ft Myers off McGregor Blvd.
The meeting will feature a duel between American wines and French wines. Each couple will bring a bottle of Oregon or Washington State Pinot Noir and a bottle of French Pinot Noir (Burgundy is the main Pinot Noir producing region of France) The tasting will be blind and I am asking you to bring your bottles NOT chilled, wrapped in an aluminium foil to hide labels. As usual try to refrain from using cologne and perfumes on that evening.
RSVP to the Cork Dork (239) 849 0622 or his Accomplice (239) 565 1608 ASAP! Only 12 seats available.
Make sure and contact the CorkDork as you purchase the wines to make sure we have no duplicate.
Contact us for directions!
Christian & Mari

A Royal Dinner!

2007-05-25T07:50:00.000-07:00

Blue Windows Underground Restaurant Promotes Royalty in the Month of June 2007 :
Queen Elizabeth dined in our nation's capitol recently and was given the "Royal Treatment" by President and Mrs. George W. Bush. In honor of the Queen, Blue Windows (Christian and Mari Vivet) will honor our guests with a banquet fit for royalty. The menu will be the same as the one presented to the Queen, as we aim to replicate as closely as possible the meal prepared at the White House for you. Kings and Queens unite and join us for an exclusive opportunity to be treated in the manner you so deserve. The final menu and wine selections, as presented to Her Majesty the Queen of England, are below for your pleasure. This Special Banquet is limited to 12 guests, so please RSVP by June 3rd to Mari@MyBlueWindows.com. As with our other Underground Dinner, a donation of $75 per person to offset cost is greatly appreciated from our exclusive diners.

Spring Pea Soup with Fernleaf Lavender

Chive Pizzelle with American Caviar
Newton Chardonnay "Unfiltered"

Dover Sole Almondine

Roasted Artichokes, Pequillo Peppers and Olives

Saddle of Spring Lamb

Chanterelle Sauce

Fricassee of Baby Vegetables
Peter Michael "Les Pavots" 2003

Arugula, Savannah Mustard and Mint Romaine

Champagne Dressing and Trio of Farmhouse Cheeses

"Rose Blossoms"

Schramsberg Brut Rosé

The results are in!

2007-05-15T05:21:00.000-07:00

The Red Zinfandel tasting was terrific!

Our friends Ric and Sandy had opened their home to host our monthly tasting and the atmosphere was quite jovial! After a refreshing glass of Riesling while we were gathering, we sat down to try some of the best wines so far. Some of those Red Zins showed a lot of depth and complexity. Some were drier than some others, some were younger, some were older... bottom line, here is how we all voted:

Our favorite was the 2003 Dry Creek Old Vines Zin (Costco $23, some 2003 remain but 2004 is already on the shelves.. hurry!)

Very close behind was a special bottle brought in by Tom and Jen: Robert Mondavi Zin, not available in stores, it can only be purchased at the winery.

In 3rd position came the famous 2004 Rombauer Zin (really tasty with lots of red fruit forward)

Mari and I also enjoyed the Sobon Red Zin, quite dry and complex, this wine is worth putting away another year or two!

A fun and worth mentioning bottle was the Poizin by Armida Winery. The packaging is attractive (?) and the wine is good!

May Wine Club Meeting Announced

2007-04-16T10:26:00.000-07:00

Once again it appears that we've graciously been blessed with another club member that has volunteered to host our monthly wine club meeting in May. Ric & Sandy will be hosting us and they live in Fort Myers off McGregor Blvd. The date selected is Saturday, May 12th.

The varietal of wine is Red Zinfandel. Call or email the Blogette or the CorkDork for directions to Ric and Sandy. Be there by 7 pm. Bring your $20 (or more!) bottle already wrapped and NOT chilled. We wanted to get the word out early so everyone could RSVP as we all realize at this point our maximum per meeting is 12 participants. So, if you are interested please respond as soon as possible to assure your spot.

Thanks again for your interest in Blue Windows and the wine club, I believe we have all learned a great deal about wine and are enjoying every minute of the experience. Any questions? Call us anytime except for the week of April 21 - 29 (honeymoon)

Christian 239 849-0622

Mari 239 565-1608

Pictures from last month:

The Premier Underground Dinner was a Success!

2007-03-12T15:58:00.000-07:00

The first underground dinner was attended by 12 people, our maximum planned number of guests for this initial gathering. The wines were beautiful and complimented the food in many ways. The trout in the bag as a first course received a lot of compliments and it was light, boneless and quite a treat. The Clos Pegase Chardonnay worked really well with it.

The Elk tenderloin was delicious, flavorful but not over powering and the sauce, finish with a hint of Cassis was a nice accompaniment to the tender meat. Both red wines were served side-by-side and both went very well. I tended to like the Washington Syrah Novelty Hills best with the Elk while I thought that the Super-Tuscan accompanied the salad with warm fresh goat cheese best.

The creme Brulee was a big hit! One of our guests, a well traveled man from Seattle, declared that it was setting a new standard for Creme Brulee!

The weather was too cool for an Al Fresco dinner but we certainly hope to host another dinner soon and have it poolside! I am thinking that the next theme will be: "The big bottles underground wine dinner" featuring magnums or larger size bottles of wines.

Menu for the Underground Dinner!

2007-01-03T16:17:00.000-08:00

Blue Windows Underground Premier

Reception
Assorted Chilled Protein-rich Canapés
Seared Sushi-grade Tuna on Romaine Spears
With a Wasabi Sauce droplet
Grilled Atlantic Salmon on Cucumber Cups
With Dill dressing
Chicken Bites in Cherry Tomatoes
With Pomery Mustard
Francois Montand Kir Royal

First Course
Rainbow Trout Filet Papillote
On a bed of Orzo
Clos Pegase, Carneros Chardonnay ‘05

Entrée
Seared Elk Tenderloin
Wild Mushroom Ragout, Red Wine demi-glace and Seasonal Vegetables
Antinori Bros Super Tuscan ‘04
(Merlot, Cab, Syrah blend… yumm!)

Salad
Frisee Lettuce and Fresh Sauteed Goat Cheese
Balsamic Black Cherry Vinaigrette
Novelty Hills, Columbia Valley, Wa, Syrah ‘03

Dessert
Crème Brulee
With fresh Raspberries
Rieussec Sauternes ‘04

Coffee…

Donation of $75 per person gladly accepted to cover costs of food, wine and misc... as you let us know that you are coming! Credit Card accepted!

Dates for Wine Club and for 1st Underground Dinner!

2006-12-28T09:52:00.000-08:00

The Wine Club will meet on Saturday January 13th at 7pm at Tom and Jill's. Please call the Cork Dork prior to purchasing your Chardonnay selection to avoid duplication. Directions will be emailed as soon as you RSVP! Limited to 12 attendees... Call early to avoid disappointment...

The Underground dinner will be held on Saturday January 27th at 6:30. The Cork Dork will host this first dinner. Menu, Wine pairings, and Donations information will follow. Limited to 12 diners... Call early to avoid disappointment...

Blue Windows goes Underground!

2006-12-19T12:09:00.000-08:00

January is going to be a very busy month.

Tom and Jill will be hosting the January Wine Club. The theme is Chardonnay. The date is pending. We are waiting on the baby-sitter's schedule! Remember to let me know early if you decide to join us. Go back to this blog regularly for the date announcement.

We will be holding the first Blue Windows Underground Dinner! This first event will be held in our home and for a maximum of 12 people. This elegant dinner will feature several fine dishes to include Elk Tenderloin and a variety of hand-picked wines. We will be also showcasing the talent of a young musician to round off an evening of superior sensations! The complete menu, wine selections and times will be posted here shortly. Participants will be asked to contribute to the expenses. Your donation will depend on the cost of the dinner and will be announced with the date and the menu selection.

Merry Christmas to All and to All a Good Year!
The CorkDork and the Blogette

November's Wine Club was a Success! Again!

2006-11-22T11:58:00.000-08:00

The theme of the November wine Club was Champagne... We tasted 10 champagne and sparkling Wines, from an awful champagne Rose to Dom Perignon... Interestingly enough, the Moet & Chandon White Star is still an old favorite, follow closely by the ever so traditional Veuve Clicquot Yellow Label and the D.P. ... Well reviewed were the Kirkland brand at $20, and the domestic Piper-Sonoma. Fun was the main staple of the night and Jayson and Jules's hospitality was splendid... that sheppard's pie certainly warmed our souls and bodies after the tasting...

Rodney Strong Winemaker's dinner

2006-11-22T11:48:00.000-08:00

The Cork Dork wanted to combine delightful Californian wines and stunting French accentuated food!
Here is what the menu looked like:

Reception
Kir Royal
Assorted Chilled Protein-rich Canapés:
Seared Sushi-grade Tuna on Romaine Spears
With a Wasabi Sauce droplet
Grilled Atlantic Salmon on Cucumber Cups
With Dill dressing
Chicken Bites in Cherry Tomatoes
With Pomery Mustard

First Course
Rodney Strong Estate Chardonnay, Chalk Hill 2004
Escargot A La Bourguignonne
Traditional Herbed Garlic Butter

Entrée
Rodney Strong Estate Pinot Noir, Russian River 2005
Grilled Duck Breast Medallions
Cherry Infused Pinot Noir Reduction
Sunburst Squash, Grape Tomatoes, Baby Bell Pepper and Fingerling Potatoes

Salad
Rodney Strong Cabernet, Alexander’s Crown Single vineyard, 2001
Tossed Boston Lettuce and Camembert
Balsamic Shallot Vinaigrette with Toasted Almonds

Dessert
Bananas Foster
Flambé tableside

Coffee…

Just see some pictures to get an idea...

Women & Wine

2006-11-17T13:50:00.000-08:00

Hello Women of the Wine Club - Looking to see if there is any interest in having a little Vino / Shopping trip in the month of December. Since we won't be doing a tasting as a club in December the blogette is doing a Straw Pole Vote to see if anyone has any time for an escapade to one of the nearby shopping malls. We could start with a glass of wine or a cocktail of your choice and then fan out to the stores. Post a comment with a YEY or NEY as I know its a busy month...just throwing it out there!

November Wine Club

2006-10-24T09:45:00.000-07:00

The November Wine Club will be held on November 18th at 7:00 pm at the home of Jayson and Julie. We will tasting Sparkling wines and Champagne. Please RSVP to the Cork Dork! Upon recieving confirmation of your attendance, purchase your bottle of Bubbly! Same guidelines as before: $20 or more, one bottle per attendees, brought to the meeting chilled and wrapped in foil. As you are buying the wine, please call the Cork Dork to avoid duplication. This tasting, as we approach the Holidays is sure to be a fun-filled evening!

Merlot mania!

2006-10-23T13:54:00.000-07:00

The Merlots were terrific! We tasted 10 wonderful wines. 8 came from California 1 came from Washington State and 1 from Australia. Overall there was no LOSER! We also pretty much agreed that all were very similar and while nuances appeared from wine to wine, it was very difficult to pick one over another. We also decided to incorporate in our tasting sessions a standardized tasting form to make our ratings consistant. I have incorporated pictures of the tasting session.
The next Wine Club meeting will focus on Sparkling wines and Champagne.
Sincerely, The Cork Dork and The Blog-ette.

Wine Club October Meeting Date set!

2006-10-05T09:24:00.000-07:00

Fellow winos... Save the date for the October tasting: Saturday October 14th at 6:45 sharp! The session will take place at Tom and Jen's place on the Cape. Directions will be emailed when you let me know that you are coming. 10 to 12 attendees is the maximum for this meeting. The theme is Merlot... get shopping, one bottle per attendee... remember... $20 and up! As we decided at the last meeting, call the Cork Dork when you make your purchase to avoid duplication. Unlike Sauvignon Blanc, the local selection of Merlot is broad... but still, call me anytime! My number will be in the email with the directions to Tom and Jen's House. Looking forward to this terrific opportunity!
The Cork Dork and the Blog-ette.

Roasted Filet mignon, Bearnaise sauce and Silver Oak Cab...

2006-10-02T12:21:00.000-07:00

While recently dining with our friends Jason and Julie (and their wonderful children, Kyle and Chloe) the Cork Dork and the Blog-ette sampled a 2002 Silver Oak Alexander Valley Cabernet Sauvignon. It is a rich, profound wine that beautifully balances concentration with finesse. It has a dark, ruby color and aromas of blackberry jam, soy sauce, violets and dark chocolate, with hints of cedar and cinnamon. The first impression in the mouth is one of smoothness and roundness. The wine offers a seamless, harmonious progression of fruit, chocolate and black tea tones, leading to an extremely long finish with supple tannins and echoes of berry fruit. It was a perfect compliment to a perfectly roasted tenderloin of Beef served with a Bearnaise sauce. Our friends really put on a show for us, as we were their first guests in their new home. We finished the evening on the patio with chocolate martinis... Did I mention that the blog-ette was feeling no pain?
Stay tuned for the October Wine Club anouncement...
The Cork Dork

The first Wine Club meeting was a Success!

2006-09-25T14:26:00.000-07:00

The first meeting was terrific! 9 participants brought 9 bottles and we had some interesting tasting notes. The overall favorite was a 2005 Lawson's Dry Hills Marlborough Sauvignon Blanc ($16) from New Zealand. Bright, intense lime and gooseberry character star in this zesty wine, with notes of green apple and grapefruit in the background. Balanced and long, it finishes with bracing acidity. It was a bottle brought in by Tom and Jill. Amazingly enough, one of our dissapointment was the Frog's Leap Sauvignon Blanc. Grgich Hills Fume Blanc, Artesia Sauvignon Blanc were some other well rated bottles. All in all, there was no loosers!
Tom and Jen offered to hold the next meeting, sometime in October, at their home on the Cape. The varietal that we will taste is Merlot! Stay posted for more information.
Also feel free to make comments to this blog to share your information with the other participants.
Yours trully,
the Cork Dork and the Blog-ette...

Wine Club Meeting this Thursday (September 21 @ 6:45pm)

2006-09-17T14:08:00.000-07:00

If you have confirmed your attendance to the monthly Wine Tasting, remember to bring One bottle of Sauvignon Blanc per person (Value of $20 and up) and make sure you arrive at 6:45 pm or 6:46 pm... or face the Cork Dork's flogging...
You might encounter difficulties finding a Sauvignon Blanc for $20 or up... exceptionally we will accept bottles valued at $15 and up... let's just make sure we taste some interesting, goood stuff!
The Cork Dork has a surprise up his sleeve.
Ladies... please take it easy on the perfume... and guys, hold the cologne!
Bring your (cold if possible) bottle in a brown bag, insulated bag so that no one can see it.
Questions? Email at Bluewindowswine@yahoo.com...
See you Thursday... Did I say 6:45?
Yours Truly,
The Cork Dork!

The Cork Dork Returns

2006-09-14T15:02:00.000-07:00

Yes, folks he's finally back in town. Looking forward to a quiet evening trying some of the wine bought at Total Wine since Mari doesn't indulge (much) while the Dork is away...Uh Huh!! Well we've got plenty of people for next week's first Wine Tasting so those that have not responded yet will have to wait until next month...don't worry you'll be invited and you will have fun! We will keep you posted on the whereabouts and the planning as well. Until next note....have a great Thursday evening....Friday will be here before you know it.

Back from Canada, back from Los Angeles and off to Boston!

2006-09-11T16:38:00.000-07:00

As the blog--ette wrote, Canada was quite an experience but the hiking was incredible. Email us at bluewindowswine@yahoo.com if you want the link to our hiking pictures. I have them posted on Flickr.com. After Banff, back to work... I was in Los Angeles (Anaheim) for a few days and I just arrived in Boston for yet another training job. I am telling you, I love the temperatures. In the mid-70's this afternoon and certainly in the low 60's by 7:30pm... Found a nice brick oven pizzeria for dinner... had a couple glasses of Sterling merlot. But let me tell you about this weekend: "Total Wine & More" won my business back. Saturday, Mari and I had Martin Ray Chardonnay 2005 ($15.99 - $2.00 coupon) with some Wild King Salmon purchased at Bonita Fresh Market. Excellent, medium body, tropical notes made the chardonnay for a good combination with the fish. "Fresh Market" of Bonita was a bit dissapointing... Should be named 'Not-so-Fresh Market" ... ok... it's off season we will try it again in full season. The King Salmon looked the freshest as well as some fresh Yellow Fin Tuna, which we had as an app while the salmon was grilling nicely! Sunday night we had some Chateau Potelle Sauvignon Blanc. I have personally met the owner-winemaker Jean-Marie and I have never been dissapointed in his wines. Sure enough, it was excellent, crisp, herbacious, and delicious with our chicken/vidalia onions/peppers kabobs! While at Total Wines, I also kidnapped a bottle of Weibel Grand Cuvee California Champagne for $7.99 which is enjoyable "au naturel" or as a base for Mimosa. It was a great week-end and so relaxing after a hard weekend in Banff!
We currently have 7 people signed up for the "Sauvignon Blanc" wine club on September 21st. Let us know soon if you are going to join us!
Yours Truly,
The Cork Dork!

Back from Canada Hiking

2006-09-06T09:42:00.000-07:00

Hiking the mountains of Banff in Canada were amazing to say the least, hardly any time to drink wine. It was an experience of a lifetime. Our legs ached from a full 8 and 1/2 hours on Saturday followed by 6 hours of hiking on Sunday. Spectacular Scenery abounded. We'll gather our thoughts and post notes soon as the Cork Dork has once again jetted off to another far away destination, be it California at this date.

Still looking for a few more interested tasters for the Wine Tasting scheduled for September 21st!!! Email us at bluewindowswine@yahoo.com

Girls Night of Pampering

2006-08-31T13:05:00.000-07:00

Last night I engaged in a little indulgement with my girlfriends. We started with a glass of chardonnay with our manicure and pedicure and ended up at nearby Bonefish Grill. Let me tell you the appetizers are awesome but the big hit was the Pomegranate Martini's, what a crowd pleaser! I recommend it for a change of pace. Heading off to Banff Park in Canada for the Labor Day weekend, hope to give you an update on our exploits there sooner than later. Enjoy your holiday!

Mari

What did I drink in Edmonton, Alberta...

2006-08-28T07:13:00.000-07:00

After a beautiful and peaceful flight to Calgary, 3 hours of driving North to Edmonton on Sunday, I made it to my next client... Holiday Inn Edmonton...
I followed the Front Desk receptionist recommendation and I headed towards Whyte Ave. It was a nice area with lots of sidewalk cafes, street vendors and the likes. With temperature in the 80's, most of Edmontonians were out and about. I found an inviting Mexican place named Julio's Barrio. I ordered some original Tacos... and one of the best matched beverage: an original cerveza, la creme de la creme: CORONA! It was outstanding and I would recommend consumming a large amount of it any time you have mexican food... with lime of course. Cheers! -The Cork Dork-

Weekend Wine Selection

2006-08-27T18:34:00.000-07:00

We tried some Edna Valley 2004 Chardonnay out of San Luis Obispo County, California. It was a nice addition to a spicy chicken salad lunch. It was medium body, a little hot to the nose most likely due to the 13.9% alcohol content. I'd say it was a wine that relaxed you fast. A green apple flavor with a hint of grapefruit, not very acidic (flabby per the Cork Dork)...good with grilled or smoked foods anything with tropical flavors. Purchased at Costco at less than $10.

One of our dinners consisted of Steak and Salad with Brie cheese. We tasted some Crane Canyon 2000 Zinfandel and experienced high acidity, black cherry flavors - very good compliment to the salad and brie. Complimentary to foods that have a little sweetness, for instance Duck with currant sauce. All in all it wasnt a favorite for us for $18 at Vino 100 we really didnt wouldnt highly recommend it. It was good but not a favorite!

Look back at our notes on the WINE CLUB coming up on September 21st, hope to see you there. If you do have an interest the Cork Dork wants to let you know that we are able to assist in future wine tastings by supplying glasses, we realize not everyone keeps that many glasses on hand. Also if anyone is concerned about the food planning, let us know and we can arrange to help or assist in the planning.

Have a great week ahead!

Naples Wine Week

2006-08-25T14:30:00.000-07:00

Culinary Concepts' three Fifth Avenue restaurants will host Naples Wine Week. The event offers diners at Pazzo Italian Café, Yabba Island Grill and Chops City Grill 10 wines for $10. Wine Week sure sounds like a good deal for wine lovers.The best part is that Naples Wine Week benefits children in Southwest Florida. Last year, the event raised $15,000. It is one of several fundraisers held by Culinary Concepts throughout the year for local nonprofits such as the Shelter For Abused Women and Children, Candlelighters of Southwest Florida for children diagnosed with cancer or blood disorders, EDEN Florida for children with autism, and other local foundations helping children with medical needs.Diners receive a sampling (not a full glass) of five whites and five reds to accompany their meals. According to Keith Cronebach of Culinary Concepts, the wine selections will vary by restaurant. Chops City Grill will serve Chardonnays and sauvignon blancs from Napa Valley. Pazzo will serve pinot grigio and Tuscan reds. New Zealand sauvignon blancs and pinot noirs from Willamette Valley in Oregon. The wines are donated by local distributors.
Naples Wine Week takes place Monday, Sept. 4 through Friday, Sept. 8 during dinner service. Reservations are being taken now at Pazzo Italian Café (434-8494), Yabba Island Grill (262-5787), and Chops City Grill restaurants in Naples and Bonita Springs (262-4677).

Local Wine Tasting Tonight

2006-08-24T07:09:00.000-07:00

As I drove by the Bell Tower on my way to work this morning I noticed that BISTRO 41 is holding a Wine Tasting from 6-8pm. I didn't find out what the focus was on, but go and enjoy if you can get there as they are usually a pretty class act at that restaurant.

Happy Tasting!
Mari

The Blue Windows Wine Club is born!

2006-08-21T12:03:00.000-07:00

Calling all wine enthusiasts, beginners or advanced connoisseurs!
The purpose of the Wine Club is to educate not to inebriate... although it could happen too! No membership fees, no by-laws (well, almost...), no Board of Directors...

Here is the format:

We will meet on a monthly basis to taste 6 or more wines.
A theme for the meeting will be determined before each session and each participant (not each couple) will bring 1 bottle of the wine of the specified varietal of a value of $20 or more. This is our chance to taste the finer wines, wines that we don't drink every day.

The attendance will be limited to the first 10 or 12 participants to RSVP. A participant that is a NO-SHOW to a meeting will no longer be invited. The tasting is a formal blind tasting: the wines will be poured without your knowledge of the brand or even the varietal if we have a mixed varietal tasting. You will be seated with a tasting sheet for you to use during the tasting. While we will have fun, this is not a cocktail party, this is a learning experience!

We will take turns "hosting" the tasting. The host should provide ice water and substantial Hors d'Oeuvres. The Cork Dork will give guidance on the Hors d'Oeuvre selection. The Cork Dork will hide all labels, supply the tasting sheet, pour the wines, and facilitate the tasting and educate the participants on terms used in sampling wines, etc...

Here are the Steps to attend a Wine Club meeting:

Sign-up for the meeting by emailing Bluewindowswine@yahoo.com

Purchase a bottle of the wine varietal that will be studied during the tasting valued to $20 or more
Be on time for the meeting
Bring the wine, chilled if required, in a bag, as to hide its provenance from other tasters.
Be willing to host the meeting once or twice a year
Be on time for the meeting
And... be on time for the meeting!

Please send your friends to this blog and encourage them to attend the Blue Windows Wine Club!

Christian, the Cork Dork!

PS: THE FIRST WINE CLUB MEETING IS SCHEDULED FOR THURSDAY SEPTEMBER 21 at 6:45 PM AT CHRISTIAN & MARI'S HOME IN ESTERO. DIRECTIONS WILL BE SENT WITH THE CONFIRMATION OF YOUR ATTENDANCE TO THE MEETING. THE THEME IS SAUVIGNON BLANC.

It's a Thursday night wine...

2006-08-17T14:19:00.000-07:00

Thursday night wine... I just flew back from Dallas and I was a bit tired but thirsty... no white wine in the fridge... Mari and I met at Publix coming from our respective jobs. My first pick was a 2004 Kendall Jackson Sauvignon Blanc. I am not a huge fan of their Chardonnay but I am willing to give Sauvignon Blanc a try. After all, $8.99 was not a big gamble. We also picked-up a few fillets of Tilapia that looked pretty good.
While the wine was chilling, we had a tiny Martini with 2 Blue Cheese-stuffed olives. We tried all kinds of canned, jarred (and so on...) olives but the ones from the deli case are the only ones we will ever buy.
I quickly and lightly floured the fish, pan-sauteed the fillets in a combination of olive oil and butter, a squeeze of lemon and voila... The yellow rice took longer than the fish!
We were both very pleased with the KJ Sauvignon Blanc: Crisp, herbacious, citrus-y... it was a perfect Thursday night wine! And we still have some spare change to put gas in the Yukon...

Note our Answers to Questions

2006-08-15T07:08:00.000-07:00

Please view the comments area when you logon to see some answers to questions that have been posted directly from the Cork Dork to our fellow wine fans. We will be assembling a 911 Emergency Wine list of some wines to buy in a hurry from your local grocer's shelf in case you are in need or on your way to a social gathering.

Chumeia Chardonnay and Arcturus Red Wine

2006-08-13T17:35:00.000-07:00

Last night Christian and I had a little vino before dinner. We tried Chumeia 2004 Chardonnay, $15 at Vino 100 wine shop. It was full bodied, light with a mild nose and buttery and nutty texture. It had overtones of walnut with a butterscotch finish...not bad at all.

We later had guests for some steaks on the grill, Filet Mignon for the ladies and Tbone for the guys. We served Arcturus 2000 Napa Valley Red Wine $25 at Vino 100. It went really well with the steaks, garlicy spinach, twice baked potatoes and mushrooms. It was a cabernet blend with dark chocolate overtones, great value wine with an attractive label and bottle shape (who knew anybody cared about the shape of a bottle)!! It's Sunday evening and Christian has flown off to Dallas so updates on wine we've tasted may be a little sporadic for a few days. If he spots anything out there we'll be sure to give you the details. Tune in for other tidbits as we start the week ahead.

Welcome to the Wine Blog

2006-08-11T14:52:00.000-07:00

Hello and thanks for logging on to Blue Windows Wine Blog where we hope you find useful and sometimes quirky but fun insight into the world of wines, wine tastings, wine dinners and other wine related "stuff". Tell your friends and please feel free to post comments so that we can interact and answer your questions. Christian & Mari appreciate your input and want to extend the warmest of wine welcomes to you. Tell your friends to check us out if they have any interest in the World of Wine!